Glazed walnuts
I love them I will be ordering more
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Another healthy, great-tasting Old World favorite. This Middle Eastern recipe starts with us slow roasting our quality walnuts, then glazing them ever-so-lightly with Karo (not high-fructose corn syrup or sugar, like many other nut manufacturers).
The result? A LIGHTLY sweetened nut that retains the majority of the anti-oxidants and anti-inflammatory health benefits, without any of the bitterness usually associated with walnut skins.
See what all the fuss is about!
I love them I will be ordering more
The glazed walnuts are very tasty! Some are whole and even the pieces are a nice size. The sugar coating is just enough.
Very good, much better than regular walnuts. My girlfriend doesn't really like walnuts but LOVED these. They taste like they're in brownies!!!
These were awesome. I loved that they weren't oversaturated with sugar, that the flavor of the walnuts still shone through. Crunchy, sweet, and really, really good!
I highly recommend the glazed walnuts. They are amazing . If you haven't tried them , you should!